Say hello to spring In Ōtautahi Christchurch! The city is officially ON SHOW, with endless spring events and new city hot spots to enjoy during this spectacular season.
Read MoreEditor Liam Stretch takes the Subaru Forester SUV X Sport for a spin, equally at home on city streets as it is off the beaten track.
Read MoreNestled alongside Hagley Park, these eight new luxurious homes by designHOME offer a unique blend of urban sophistication, exceptional living, and serene natural surroundings.
Read MoreMark your calendars because, as spring blankets the city in blossom and sunshine, Christchurch’s hottest week of events is set to return in style again with NZ Cup Week at Riccarton Park.
Read MoreOn Saturday, 7 December, the South Island Wine and Food Festival returns to the stunning setting of North Hagley Park.
Read MoreIn this issue, we focus on Tūrangawaewae - a te reo Māori term, roughly translated into English as ‘a place to stand’.
Read MoreBitter cocktail lovers rejoice: Nick from Zodiac has crafted a South American style ‘quick-mulled’ bitter wine cocktail
Read MoreKutwelo, a luxury travel agency, is connecting New Zealanders with the wonders of Africa and the roots of its founders.
Read MoreSam Parish finds the best date spots. After having kids, she has a deeper appreciation for the world of eating out, dining, and patronage at restaurants and cafés.
Read MoreThis nutrient-dense sprout pesto is so versatile. It’s great with corn chips, crackers, or wraps, an easy lunch bed for your eggs on toast or on its own, or simply stirred through pasta.
Read MoreIn 1983, John Currie founded Garden City Helicopters with Chief Pilot Roger Corbin. Just a year later, the company moved from east to west, purchasing land on Memorial Avenue...
Read MoreThe Armstrong’s brand is synonymous with car sales and now spans New Zealand with 15 brands across 16 dealerships. Avenues visited the site of the first showroom on St Asaph Street to discover the secret of its success.
Read MoreArt and wine have always been intrinsically connected, says Dancing Water Winery owner and passionate art enthusiast Kim Schofield.
Read MoreCate and Riwai Grace have travelled the world but have a deep-rooted love for Ōtautahi Christchurch. Through their company, Āmiki Tours, they lead tourists on captivating city walking tours.
Read MoreAn expansive new exhibition at Christchurch Art Gallery Te Puna o Waiwhetū explores the powerful and lasting connections that exist between people and land.
Read MoreManu, the latest creation of celebrated restaurateur Karen Hattaway, is Christchurch’s newest restaurant – a veritable phoenix of Pacific Glam, cultural pride, and superior hospitality.
Read MoreIn this edition, our themed section focuses on businesses that have achieved B Corp status: a chocolate company that started in a garage and is now taking on the world…
Read MoreBathrooms, once hidden away or even located at the bottom of the garden, now receive considerable attention from architects, writes Richard Dalman.
Read MoreWhether you have short-sightedness, long-sightedness or astigmatism, these focusing errors need not hold you back from doing what you want to in life.
Read MoreTim Jones is a leading global B Corp consultant (and New Zealand’s first qualified) based in Christchurch. He explains the concept.
Read More